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by
Kevin Weeks
Member since:
November 9, 2005 Photo by Kevin Weeks
October 11, 2007 06:02 PM EDT
(Updated: August 01, 2008 09:52 AM EDT)
views: 50
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comments: 14
Greek Lamb Meatloaf: http://seriouslygood.kdweeks.com/2007/10/greek-lamb-meatloaf.html
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Comments: 14
I am going straight to your link for this recipe! It looks great and I have lots of ground lamb.
Don't crumble the teta too finely, you want some recognizable chunks in the loaf.
Rick,
That's my job.{dusting hands after a hard day's posting}
Rebekka,
Never heard of a lamb allergy. ???
It's good stuff.
Gwen,
Tzatziki -- yogurt, mint, garlic, and lemon juice.
It's a nice change from whatever your standard meatloaf is.
You get a "10" from me
for this one today.
Thanks for sharing!