The Leftover Chronicles - From Soup to Nachos

I've found some great resources for leftover recipes:

http://www.recipezaar.com/cookbook.php?bookid=57128

This site has some really wonderful, simple recipes for using up Thanksgiving leftovers.  These recipes are for ham, turkey, or roast beef leftovers.  They have a discussion board going on in the OAMC/Freezer/Make Ahead/Leftover Recipes Forum.  Ratings and suggestions from cooks who have made the recipes are also posted.

http://www.bhg.com/holidays/holiday-slide-shows/thanksgiving/fresh-ideas-for-leftover-turkey/

Finally, here's an old favorite from Grandma's recipe box:

Holiday Leftover Turkey Stew

Put turkey carcass, neck & bones in large pot.  Cover with cold water and simmer 2-3 hours. Remove all bones.  Take off good meat and return to pot.

Add:

• Leftover turkey, stuffing & gravy
• Chicken bouillion cube
• 6 - 7 medium potatoes, diced
• 2 stalks celery, chopped
• 2 onions, chopped
• 5-6 sliced carrots
• Salt & pepper to taste

Heat until vegetables are done. If broth is thin, add 1½ Tab. Cornstarch to ¼ cup cold water, mix until dissolved and add to the stew. Stir well. Broth should thicken without lumps.

Please submit your favorite turkey leftover recipes to the Cook it Up Big! group.  In these tight economic times, we can't afford to waste anything.