Shop Smart - Save a Buck or Two on Groceries

-Before heading out, check advertising circulars carefully. Know  your prices. Just because something is on sale, doesn't mean it's a good buy.

-Shop without kids. You can think, keep track of spending and prevent impulsive additions to the shopping cart.

-Don't shop when you're hungry. Eat first to avoid temptation.

-Take a list and don't buy anything else unless it's a food basic or a  true bargain.

-When you see an aisle end-cap display of a product you want, check the price against the prices on the shelf. Shelf prices may actually be lower, according to editors of ShopSmart.

-Buy the whole melon, vegetable or cheese block. Prepackaged, cut up selections cost much more.

-Try the store brands. You'll probably pay less without sacrificing quality.

-Shop with cash if you tend to overspend. Stay within your budget by taking a few dollars more than you estimate you'll need.

-Keep a mental or written tally of your total as you shop. Round up to the nearest 50¢ or dollar. By rounding up, your total will be lower than anticipated.

-Don't forget the coupons!

-If you use a discount card and the receipt shows that you've saved $15.62, when you get home, put $15.62 in a bank or jar. This way, you are actually saving that money, not just paying less.