* 1 cup white sugar
* 2 T flour
* 1 T unsweetened cocoa powder
* 1 1/4 cups milk
* 1 tablespoon butter
Combine everything except butter in a heavy saucepan. Bring to boil, stirring constantly to prevent scorching. Once boiling, cut the heat down and stir for a minute more (it will get pretty thick rather suddenly). Take it off the heat and stir in butter. Pour over biscuits. I tear my biscuit up in a bowl first and then pour it over. Or you can put it in little bowls and dip your bread into it!
You can die happy now. :)
Got any memories of chocolate gravy in your house?


Comments: 17
LOL Oh this sounds delicious I bet it is heavenly over ice cream also! Or as a chocolate drizzle over a cake oh oh oh!!!
Heaven!
Paying it forward.
~~Paying it Forward!~~
paying it forward.