BZZING about Barillia Tortellini's

Well, anyway, my Barilla BzzKit (aka free stuff) arrived recently--several packages of Barilla Tortellini, coupons for free tortellini's, a pot holder, and some other stuff. It could not have come at a better time.

See, I worked from home today on a few projects and ran to pick up the grandkids just before dinner; thinking we could hook up with my husband for dinner. Unfortunately, he had to finish an assignment and could not leave work.

Plan B was to do the absolute worst thing in the world and drive thru KFC.   Unfortunately, the traffic had other ideas. So, I headed home, dropping by our nearest fresh veggie stand to grab some quick veggies. So I bought some zucchinni and tomatoes and headed home because by this time the grandkids in the back seat were throwing toys everywhere and needed to eat fast.  So I quickly drove home.

Thank goodness for my Barilla Tortellini. I quickly cooked up a package and then mixed it with a little Parmesan (fresh grated)  and the zucchini's. What a relief an instant dinner.

And coincidentally, one of the things I love about Barilla is that there are not any unrecognizable ingredients in it. I can read, pronounce and pretty much know what everything is. Not bad for a shelf stable tortellini, eh?

1 small package Barilla Three Cheese Tortellini
1/4 cup  Zuchinni's

3 tbsp Parmesan, freshly grated

Bring a pot of water to boiling and stir in the tortellini. Cook for 10 minutes and drain. Stir together with Zuchinni's  and Parmesan. Serve immediately.

Could not have been easier.