by ☃ Aunt Shanny
Member since:
July 26, 2006

What's for Dinner? Kickin' Chicken and Cheesy Potatoes

October 12, 2007 08:16 PM EDT (Updated: August 24, 2009 09:06 AM EDT)
views: 113 | comments: 26

 

I adapted my mom’s famous recipe for the potatoes. Doesn’t get much easier than this one!

2 boneless skinless chicken breasts
your favorite chicken seasoning (I used Weber Kickin’ Chicken)
olive oil

Sprinkle chicken generously with seasoning. Cover and refrigerate at least 4 hours.

In a large frying pan drizzled with olive oil, cook chicken til well browned on both sides and cooked through.

Tades
1 pkg frozen hash browns, thawed
1 can cream of chicken soup
8 oz Veleveeta, diced
1 8 oz container sour cream
1/2 cup shredded cheddar

Preheat oven to 350°F. Spray a 2 qt baking dish with cooking spray.

Mix all tades ingredients together. Scoop into baking dish.

Cover and bake 45 minutes. Stir and top with cheddar. Uncover and bake 15 minutes more, or til potatoes are cooked through.

 

 

Serve chicken with potatoes.
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Comments: 26

Shannon W Oct 12, 2007, 8:16pm EDT
Sounds yummy and easy to make.
☃ Aunt Shanny Oct 12, 2007, 8:17pm EDT
That was quick, Shannon! And thanks!
Midnite Writer -- Kim Oct 12, 2007, 8:19pm EDT
Looks quick and easy, will have to keep this one on hand!
Margaret G. Oct 12, 2007, 8:22pm EDT
Sounds good to me.
lynn a. Oct 12, 2007, 8:26pm EDT
Does the chicken get cooked with the potatoes or separately? I'm confused.
Beverly P. Oct 12, 2007, 8:27pm EDT
yum 4 sure!
☃ Aunt Shanny Oct 12, 2007, 8:29pm EDT
Thanks all!

Lynn, the chicken is pan fried and the potatoes are baked.
Elaine A. Oct 12, 2007, 8:35pm EDT
thanks
I will make this
The Red Headed Witch of Gather G. Oct 12, 2007, 8:43pm EDT
that looks delicious
Sandra T. Oct 12, 2007, 9:02pm EDT
I had yucky McDonalds... your idea sounds much MUCH better!
Ghostly Ghoul Oct 12, 2007, 9:03pm EDT
I had fried potatoes. :-)
Vivian P. Oct 12, 2007, 9:10pm EDT
thanks
David C. Oct 12, 2007, 9:19pm EDT
sounds tasty (velveeta, huh?)
☃ Aunt Shanny Oct 12, 2007, 10:08pm EDT
Thanks, all!

I love the stuff, David :)
vickey w Oct 12, 2007, 11:07pm EDT
yummy, sounds soooooo good and thanks
Leah Christensen Oct 13, 2007, 12:27am EDT
That sounds absolutely delicious!
Connie C. Oct 13, 2007, 1:58am EDT
Shannon,
You have got to quit changing your icon! I never know who you are these days. LOL
This sounds pretty good. Thanks Shannon.
☃ Aunt Shanny Oct 13, 2007, 9:11am EDT
Thanks, all!

Sorry, Connie!
Synchronicity W. Oct 13, 2007, 10:11am EDT
this looks like something even i could make. so why does fall suck?
☃ Aunt Shanny Oct 13, 2007, 10:20am EDT
It's cold. And it rains too much. And it's one step closer to winter.
Sammie B. Oct 13, 2007, 4:46pm EDT
I dunno about the chicken (I'm not a big meat person for some strange person), but the tades sound awesome! I'll have to convince someone to make them sometime. xD
Larry H. Oct 13, 2007, 11:21pm EDT
You eat a lot of suppers a night, wow thanks for sharing {:oP)
Donald M. Oct 14, 2007, 12:50pm EDT
That sounds good. I just may try it.
Risa G. Oct 15, 2007, 10:16pm EDT
It does sound good but cream of mushroom soup is way too salty for my tastes. I would make a white sauce and use that instead.
☃ Aunt Shanny Oct 16, 2007, 10:45am EDT
Thanks all!

No cream of mushroom here, Risa!

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