William's crazy cooking ideas.

Prepare foods to YOUR TASTE. With just a few changes to many foods, a little more of this or add a little of that or take something out and you have a different taste.

Most cooks have several recipe books. Each of these books can contain hundreds of recipes.  You can change the hundreds of recipes found in books, in different ways, to effectively give you thousands of new recipes.

Everyone is different and everyone has different taste. With just a little imagination, you can vastly change the flavor of most of your meals, and change them to your taste. Make the same foods taste better to you. Don?t follow your present recipes to the letter, take out or use less of ingredients you don?t particularly care for. Add the things you like.

The first time you try a new recipe follow it to the letter, so you will know you have it right and know how it was meant to taste. Then start changing it until you get your taste.

I don?t give specific amounts of ingredients most of the time. If a recipe calls for sugar, salt, pepper, cinnamon, mayonnaise or whatever, add enough so it taste best to you. Some things cooked with the amounts of various ingredients I like would be too sweet or to sour or to hot or to salty for your taste.

I am not in the league with many on Gather who cook a lot. I wrote a long

article on cooking several years ago which I think would help the average

cook. This article was the first part of it. If I get a good response on this

article, I will try to break the other down and publish some of it.