Paula Deen created a bloopers tape charged with sexually explicit material, thinking it would be funny to play as her introduction on the Celebrity Chefs Tour. When the tour president watched the video, however, he deemed it completely unacceptable.
According to a report from RadarOnline, the New York Post got their hands on a copy of the video, and claims Deen goes from mildly X-rated to downright raunchy. 
The Post reports that Deen scrunches up her face when smelling something she's been cooking, and tells the audience it smells like a "stinky coochie."
Oh, dear.
On top of that, and using words like sh*t and mother f**ker, she also simulates having oral sex with a chocolate éclair.
Gary Ravet, the president of the Celebrity Chefs Tour explains why the tape simply wouldn't work for the tour.
"We found it to be unacceptable because it's certainly not family content," he said.
When reps for Deen said she was told prior to the tour to create a blooper's video, the president said yes, she was, but they were disappointed in hers because it was "laced with expletives." Deen opted to pull out of the tour and then filed suit against the company.
Does this sound like the sweet-talking southern chef whose drawl melts the butter on her biscuits? It sounds more like a trashy broad at the corner bar.
Who knew Paula Deen had it in her to be so crass?
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Comments: 9
I so looked up to Lucille Ball when I was a child... My late Great Aunt warned me that she wasn't all I thought she was, as she knew her. The words she used in regard to Lucille Ball were crass and vulgar. I still think she was a comedic genius and a clever business woman, but people who knew her... saw a different side of her. My Aunt also knew Jackie Kennedy and wasn't in awe of her like I was either... and knew a lot of other famous people. She liked Helen Hayes and Ruth Gordon, in fact she was mentioned in Ruth's autobiography. I think my late Great Aunt should have written a book. She had a lot of interesting stories. She said Liberace was a very very nice man... and was very kind.
"Back when we were growing up people just thought Liberace was flamboyant."
I always liked Paula Deen's accent, but I also always wondered what kind of mother would feed her sons all that rich and fattening food all the time. There was something really wrong about that to me.
@Sue B, My late Grandmother was from Norfolk, Virgina and she cooked Southern, but her meals always included many vegetables.... and did not deep fry or cook the way Paula Deen did at all. (I grew up in the North) I know though because life years ago was more physically demanding (I don't know how to word it) meals were more hearty in many places... stick to the rib... kinda food and many did not readjust what they learned from their parents. I know when we were struggling and my children were young I made wonderful meals when I could feeling that it was important for my husband, if nothing else... could enjoy a good meal. Sometimes we had oatmeal and raisins for dinner... because of the budget... but when we couldn't afford much in the way of other luxuries... having a good meal can mean a lot. "At least we eat Good!" One of the reactions too, depending on your childhood is to decide, when I grow up.. I am going to eat better than this.
For Paula I think she grew up and this is what she learned. I read she has realized she had to change her own eating habits because of her diabetes... but her attitude has remained - I am showing people how to cook this way, not saying this is how you should cook all the time. Because of her own health woes, I think she is like a lot of people who "thought" they could get away with eating what ever they wanted... and didn't realize the long term effects.
My husband would not listen to me in regard to sugar for decades. I had problems with diabetes and it wasn't easy on me with his love of sweets and drinking soda all the time.... and now it's caught up to him. He has given up soda and candy and his sugar levels are now normal. Sometimes can catch up to you... like it did with Paula Deen. I don't think she was aware what she was doing... Seemed back in the 50's when I was growing up... the thought about food was very different. My family often would see who could eat the most ears of corn... at a meal. My Dad and my Grandmother would often be the winners with 6- 8 ears... of corn... I can barely eat 2...
They come from a past society that had no qualms about enslaving and brutalizing an entire race.
As a Black acquaintance of mine once put it "See my freckles? They come from the times those sweet belles said 'Ah have a headache tonight, sweetie' then tolerated what happened in the slave quarters that night."