I tried something different Thursday night for supper. I read where I could make spaghetti in the crock pot. I had bought canned spaghetti sauce because I knew I was going to be so busy. So I dumped the spaghetti sauce in the crock pot and turned it on high to get it hot. I read where you only had to put spaghetti in for 1 hour on high and it would cook.
All recipes called for about 4 oz of spaghetti and I was planning on doubling but I think I put too much spaghetti in because it was so thick and gooey.
I may try it again and try using the right amount of spaghetti but not sure I will even try it again.









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