Yesterday I was watcing Oprah. She had on author and journalist Micheal Pollan. He is a food expert that was featured in Food Inc. Food Inc. discusses what is put into our foods and also stripped out. Here is part of the article from Oprah.com:
Journalist Michael Pollan—a food expert featured in Food, Inc.—says mass food production is the American way. "We spend less on our food than any people who have ever lived, than any people anywhere on earth—9.5 percent of our income."
A prime example of this is chicken—an animal Michael says has been re-engineered through breeding and diet to produce the breast meat consumers want. Compared to 50 years ago, chickens are now raised and slaughtered in half the time and grow twice as big.
In one way, Michael says this is a great achievement. "Chicken used to be this special occasion, Sunday night dinner. [It] was the expensive meat," he says. "Now it's the cheap meat."
"But you have to understand there's a price to that, and the price is you can only do it with lots of antibiotics," Michael says. "You give all those antibiotics to your animals, they're not gonna work for you when you need them."
Check out the whole article from Oprah.com. It will change the way you think about food. We all need to educate ourselves about many things and not buy into what the media feels we need to know and have.







Comments: 10
I agree on that statement as well. I made changes in my life when it comes to eating. So far it is eating fruit in the morning, having salads for dinner and drinking teas once in a while. I am really striving for some what of a vegan life style.
I still eat meat, but the main meet I eat is deer meat for the most part. The "Skinny Bitch" book is also a good source, not to mention funny.