Hey egg fans – hope your summer is going well! It’s a great time to slow down and enjoy friends and family, just like Chef Jeffrey is doing – in France! Lucky for us, Chef Jeffrey is sharing some of the food and adventures he’s enjoying – including a delicious baked egg dish he made this week. Using fresh ingredients like tomatoes, onions, sausage and of course, eggs, Jeffrey cooked up an incredible meal the whole family could enjoy on a lazy summer day. Check out the recipe – you can adapt it and try it with your own local ingredients.
Â
What are your favorite summer breakfasts?
recommend
Facebook
Twitter
bookmark 
print
