Bzz, bzz... Minute Ready to Serve Rice

I'm a BzzAgent.  What follows is a bzz report focused on Minute Ready to Serve Rice.

I admit it:  Sometimes I don't look forward to writing these reports.  I don't always love the products I receive, and I feel weird about posting negative feedback (though I do it anyway).  So when I signed up for the Minute Ready to Serve Rice campaign, I figured I'd begrudgingly write reports:  After all, rice isn't sexy, is it?  But I was wrong.

I received the package just today.  It took me about 15 seconds to decide to try one of the little cups of pre-cooked, microwave-heatable rice for lunch.  I peeled off the top of a cup of brown rice and peered inside:  It looked like cold, cooked brown rice.  Not super appealing.  But I shrugged and placed it inside my microwave for its one-minute cook-time.  Around the 45-second mark, I started hearing little crackling noises.  Hmm.  I wondered if the rice was exploding.

Nope.  I pulled it out, let it sit for a minute, and then dug in, carefully.  I enjoy rice now and then, but I'm not a superfan.  And it was... surprisingly delicious!  The grains were nicely cooked; not mushy but also not undercooked, so they had a nice slight crunch to them.  And the flavor was mmm-mmm good.  Rice-y, of course, but each spoonful left a delightful aftertaste in the back of my throat.  Yes, a good aftertaste!  Shocking, huh?

Anyway, I can highly recommend the Miinute Ready to Serve brown rice variety.  I haven't tried the white rice sample yet, but I'll let ya know how it goes when I do!  Look for some at your supermarket: It's easy, quick and tasty food.