As the colder weather approaches, and the threat of snow is in the air, there is no denying that the holiday season is just around the corner. If over crowded department stores, bad weather and the general chaos of the season aren’t enough to wear you down, you also have a big holiday meal to prepare.
While ham, goose or turkey with all of the trimmings are all nice traditional things to prepare for a holiday dinner, they also make for a lot of unnecessary work. This year take a break and try "tradition with a twist."
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by
Laurie P.
Member since:
June 28, 2009 Stuffed Turkey Breast with Sage Scalloped Potatoes and Creamy Brussels Sprouts
October 13, 2009 01:09 PM EDT
views: 13
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