HAYSTACK COOKIES
Makes about 24 haystacks, depending on the size.
INGREDIENTS:
1/4 cup light corn syrup
1/4 cup honey
1/2 cup peanut butter
1 teaspoon vanilla extract
1 cup cornflakes cereal
1 cup chow mein noodles
1/2 cup chocolate chips
DIRECTIONS:
1. Measure and stir together corn syrup, honey and peanut butter in a medium pan. Bring to a boil. Remove from heat and stir in vanilla.
2. Meanwhile, measure and mix cornflakes, chow mein noodles and chocolate chips in a large mixing bowl. Pour melted peanut butter mixture over dry ingredients. Stir lightly until completely coated.
3. When cool to the touch, drop the mixture by heaping tablespoons onto a foil-covered baking sheet. Form each one into a haystack shape. Cool in refrigerator until firm.
Note: These cookies freeze well.
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Comments: 18
Any suggestions on other things to use besides cornflakes and the chow mein noodles? I was just wondering if I could do it with what I have on hand.