These are really tasty. The only problem is they are small and every time you pass them you will need to pop one in your mouth.
1/2 cup powdered sugar
1/4 tsp salt
1 cup butter, softened
1 tsp vanilla extract
2 1/4 cups flour
1/2 cup chopped pecans
additional powdered sugar
Cream butter, sugar and vanilla until fully mixed. Add flour with salt to creamed mixture, blend throughly. Add nuts and mix well. Chill dough for 1 hour. Preheat oven to 400 degrees. Shape into 1 inch balls and bake 8-10 minutes. Do not brown. Cool, then roll in powdered sugar.
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Thanks for posting to the cooks corner