I have enjoyed cooking ever since I realized what it was when I was real little. I was also in the kitchen as soon as I could look over the table top to see what was going on. I love to cook and prepare new dishes.
My husband on the other hand is an old fuddy duddy and refers to have the same thing over and over. I still have no clue why he married me. We are nothing alike.
I soon learned the different spices and techniques to create different tastes in the dishes I prepared.
The main extra ingredient I like to use in many of my dishes is Everglades Seasoning. I know not many of you know what that it. Here is a website link that you can learn more about it : http://www.evergladesseasoning.com/ You can see different products that are made with it. The history in making and creating Everglades Seasoning, recipes you can make with it, and what retailers offer it. OR you can order on line.
I know many of my friends are cooks as well on Gather. So, I have a question for you, what "extra" ingredient do you like to most often to recipes to give them your special touch?
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What do you like to add as a special touch to recipes?
As far as spices, I love MCCormick Onion and Garlic. I use that on almost everything. My family really likes garlic in general.
I am also a big fan of tarragon, marjoram and basil.
Now I’m dropping by to see ya
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