Here is a recipe that I make all of the time from my organic garden:
Diana's Quick Garden Fresh Pasta
Saute` 1 medium or large onion in olive oil until soft and slightly browned, add a few cloves of crushed garlic, 1 chopped tomato and a few handfulls of fresh spinach (or other greens from your garden), pinch of fresh oregano - parsley and chives (or other herbs you have that will work) from your herb garden.
Cook until mixture is softened, add 1 tablespoon of real butter to the mixture, stir, and then pour over hot cooked pasta
Enjoy
Organically Yours,
Diana
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Comments: 13
I like to use a mix of both.
I will usually start them with the olive oil and then later add in some butter for more flavor.
Organically Yours,
Diana
Organically Yours,
Diana
Enjoy the recipe.
If you were close by, you could come over and I'd help you learn a little more about herbs.
Find Culpeper's book in your library. It will help you.
Take care !
Organically Yours,
Diana
Organically Yours
Diana
Organically yours,
Diana
Diana,
I too am new to herbs. I saw your response above about finding Culpeper's book but not the name of the book. Could you please pass this along to me?
the only way to eat pasta!!
Hi Anthony !
Culpeper is a very old herbal and if you ask a librarian about it, they sure ought to be able to point you to it.
Organically Yours,
Diana
Hello Suzi !
Yes, I LOVE pasta this way, but I also love it with my homemade sauce using my own organic tomatoes, onions, parsley and garlic... .
Organically Yours,
Diana