Pork Chops with Golden Apple Sauce with Lemon Scented Broccolini
September 24, 2008 04:26 PM EDT
(Updated: September 24, 2008 04:27 PM EDT)
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comments: 34
This is NOT my recipie, I just wanted to share it with everyone... it was off of 30 minute meals, and it was made by Rachel Ray! Pork Chops with Golden Apple Sauce | Recipe courtesy Rachael Ray | | |
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| | | | | | | 4 Golden Delicious apples, chopped
2 teaspoons lemon juice
2 ounces golden raisins, a handful
1-inch piece fresh ginger root
3 tablespoons light brown sugar
2 cups all natural apple juice or cider, plus a splash for pan sauce
1/2 teaspoon ground cinnamon
1/4 teaspoon freshly grated nutmeg
2 tablespoons vegetable oil or olive oil, 2 turns of the pan
4 (1-inch) thick center cut boneless pork loin chops, 6 to 8 ounces each
Salt and pepper
2 tablespoons butter Combine first 8 ingredients in a medium pot placed over medium high heat and cook until a chunky sauce forms, 10 to 12 minutes, stirring occasionally. If sauce begins to spatter as it bubbles, reduce heat back a little, but it should be allowed to reduce and form quickly. Once apples are soft and sauce forms, remove it from the heat. Heat a large nonstick skillet over medium high heat. Add oil to the pan. Season chops on 1 side with salt and pepper. Using a pair of tongs, add chops to hot skillet seasoned side down. Season the opposite side of the chops with salt and pepper. Brown and caramelize the chops 2 minutes on each side, then reduce heat to medium and cook another 5 to 6 minutes, turning occasionally, until juices run clear. Remove chops from heat and let them rest a couple of minutes for juice to redistribute. Deglaze the pan with a splash of apple juice and 2 tablespoons of butter. Pour pan sauce over chops. Remove ginger from the sauce and top chops with generous portions of warm golden apple sauce.
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Difficulty: Easy
Prep Time: 10
CookTime: 15
Yield: 6 servings
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Serve with: | 1 1/2 pounds broccolini, washed, chopped 1 cup water 4 strips lemon peel Salt Place broccolini in a large bowl. Add 1 cup water and tuck lemon peels in and around the broccolini. Cover with plastic wrap and microwave for 5 minutes. Remove from the microwave, drain and add a little salt.
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Difficulty: Easy
Prep Time: 2 minutes
Cook Time: 7 minutes
Yield: 6 servings
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Episode#: TM1F21
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Comments: 34
yum yum.......................
I'd love for you to post this on the **Everything Apples** Group!
We're always sharing anything APPLE there and this is an awesome recipe!
HUGS ~
Rene