by ☃ Shannon K. Wendt
Member since:
July 26, 2006

Ricotta Bread

March 25, 2008 06:10 PM UTC (Updated: March 25, 2008 07:16 PM UTC)
views: 0 | comments: 38








Using this recipe: http://homecooking.about.com/od/breadrecipes/r/blbread90.htm I made a simple loaf of ricotta bread for dinner tonight. The only changes I made were using skim milk in place of half and half and increasing the amount of butter to 3 T.

This bread was incredibly soft and tender. It actually reminded me of a croissant: lightly sweet and buttery with pull apart layers.http://media-files.gather.com/images/d418/d647/d744/d224/d96/f3/full.jpg

Awesome and easy!http://media-files.gather.com/images/d414/d647/d744/d224/d96/f3/full.jpg

Comments: 38

David W. Mar 25, 2008, 6:12pm UTC
A nice adaptation of your ricotta cheese.
Vivian P. Mar 25, 2008, 6:12pm UTC
wheres mine ??
Ellie !. Mar 25, 2008, 6:14pm UTC
sounds good...and a good use of the left-over ricotta.
Leah Christensen Mar 25, 2008, 6:14pm UTC
That sounds so cool!!!
☃ Shannon K. Wendt Mar 25, 2008, 6:15pm UTC
Plenty left, come and get it!
Very nice use of the cheese. Great idea.
Larry H. Mar 25, 2008, 6:19pm UTC
thanks for sharing..
Denise B. Mar 25, 2008, 6:19pm UTC
that looks GREAT!
☃ Shannon K. Wendt Mar 25, 2008, 6:24pm UTC
Thanks, all! This one is a definite keeper!
Amy C. Mar 25, 2008, 7:01pm UTC
sounds quite good!
Marianne M. Mar 25, 2008, 7:21pm UTC
That bread looks fantastic, Shan!
Connie C. Mar 25, 2008, 7:26pm UTC
That does look really good.

You are welcome for the page views. :)
Larry H. Mar 25, 2008, 8:09pm UTC
Shannon, are you getting a lot of the same post from the same person. I have gotten this one 3 times now.. I am not getting any thing from a lot of people I was getting mail from since they worked on the email and it was down so long.
Lori Cee Mar 25, 2008, 8:34pm UTC
it said "bread machine". pffft.
☃ Shannon K. Wendt Mar 25, 2008, 8:56pm UTC
Nothing out of the ordinary, Lar. But I know there are some glitches going around- I had a hard time publishing photos.

Time to get one, L.

Thanks all!
Lori Cee Mar 25, 2008, 9:13pm UTC
its on the list. ive got $130 or so in macys GCs. maybe i should visit their housewares department and nix the silver hoops i was thinking about buying.
Sue * Mar 25, 2008, 9:24pm UTC
This sounds really good...and unusual!
☃ Shannon K. Wendt Mar 25, 2008, 9:30pm UTC
Priorities, baby girl, priorities.

Thanks, Sue.
Leigh M. Mar 25, 2008, 10:57pm UTC
looks good
*Holly *. Mar 25, 2008, 11:18pm UTC
Looks so good!
Elaine A. Mar 25, 2008, 11:45pm UTC
I want some right now ;-)
Please....
Tina W. Mar 26, 2008, 12:24am UTC
Sounds good.
☃ Shannon K. Wendt Mar 26, 2008, 9:20am UTC
Thank you, ladies.
Sarah (I want points) Mar 26, 2008, 11:20am UTC
Ooh! That looks really yummy.
Susan B. Mar 26, 2008, 4:24pm UTC
Superb! Looks absolutely delicious :)
Cristina S. Mar 26, 2008, 5:04pm UTC
looks DELICIOUS!
brenda c. Mar 26, 2008, 7:21pm UTC
you tell her Shannon, we can't eat earrings!
brenda c. Mar 26, 2008, 7:22pm UTC
that bread almost looks like homemade pound cake.
Risa G. Mar 26, 2008, 7:32pm UTC
I haven't made ricotta bread in ages. Boy does that look good. Mmmm
Karolyn Q. Mar 27, 2008, 5:44am UTC
This looks so good!

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☃ Shannon K. Wendt Mar 27, 2008, 11:09am UTC
Thank you!
J W. Mar 27, 2008, 6:27pm UTC
looks good
Lori Cee Mar 30, 2008, 10:25pm UTC
they only have one....
☃ Shannon K. Wendt Mar 31, 2008, 10:00am UTC
Dang! I want a new bread machine now! That is a great price and the reviews were good too.

I am switching over everything to stainless steel. As soon as I get my new microwave, I'll be looking for other stuff next.
H M. Nov 5, 2008, 6:15pm UTC
yummy.
Gretchen Lee Bourquin Nov 12, 2008, 7:21pm UTC
That looks really yummy!
Tammy N. Jan 21, 2009, 8:32am UTC
sounds yummy! I had never considered ricotta in my bread recipes before!
natosha miller Feb 25, 2009, 12:46pm UTC
wow that looks very good hank you

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