ALL-DAY SLOW COOKER STEAK SOUP - Angel Food Ministries Style

We picked up our February Angel Food Ministries order on Saturday. This recipe was in the little magazine we got with our order (passed out by the church that serves as the pickup location).

We fixed both recipes in the last month's magazine and they were amazing! Trust me! I'm a foodie--I wouldn't pass on a recipe I wasn't sure it was good!

All-Day Slow Cooker Steak Soup

Makes 6-7 Servings.  Prep time: 30 minutes

Slow Cook: at 300 degrees for 8-10 hours.

1 lb. sirloin strip steaks, cut into ½ inch cubes*

1 medium onion, chopped*

1 TBS olive oil

5 medium carrots, thinly sliced (or 1 lb frozen carrots)*

4 cups shredded cabbage

4 medium red potatoes, diced*

2 celery ribs, diced, or 1 TBS celery flakes

2 cans (14.5 oz each) diced tomatoes, undrained

2 cans (14.5 oz each) beef broth

1 can (10.75 oz) condensed tomato soup, undiluted

1 TBS sugar

2 tsp Italian seasoning

1 tsp dried parsley flakes

In a large skillet, brown steak and onion in oil; drain.

Place in a 5-qt. slow cooker at 300 degrees.

Stir in remaining ingredients.

Cover and cook on low for 8-10 hours or until meat is tender.

I used the '*' to indicate what food items were included in the February order.

You can check out last month's Angel Food report here: Angel Food - Frugal Update #6 - Part 2. This article also offers links to Gather articles by other that I read to learn about this ministry.

What's on the March menu?

Dessert Item (this month it was frozen Cherry Pie; last month, some chocolate cookies)

ALL THIS FOR $30!