Christmas Candy: No Cook Mint Patties
December 18, 2007 07:06 PM EST
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rating: 10/10
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This is one of the easiest candies to make at the holidays. You could even make them for other holidays, just change the color of your food coloring to match the holiday. Great for a wedding, too! NO COOK MINT PATTIES - 1/3 C. light corn syrup
- ¼ C. butter (softened)
- 1 t. peppermint extract
- 4 C. sifted powdered sugar
- 2 drops red food coloring
- 2 drips green food coloring
In small mixing bowl, combine corn syrup, butter andpeppermint extract, beat until well blended. Gradually add 2 C. ofpowdered sugar, beating well. Stir in as much of the remaining powderedsugar with a spoon. Turn onto surface lightly coated with powderedsugar. Knead in enough of the powdered sugar to make a stiff dough thatis smooth. Divide dough into thirds. Using 1/3 of the dough, kneadin red food coloring till evenly distributed. Same with green. Shape dough into ¾ inch balls. Place 2" apart on waxed paper. Presswith tines of fork. Let dry several hours.
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Comments: 11
Thanks for sharing.