What's for Dinner? Easy Taco Pizza

Comments: 32

Bob B. Nov 7, 2007, 6:56pm UTC

Shannon - This sounds simple and delicious. What more could a single guy ask for?

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Connie C. Nov 7, 2007, 6:59pm UTC

I love taco pizza. Your's looks better than mine though. :)

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☃ Shannon K. Wendt Nov 7, 2007, 7:01pm UTC

Exactly, Bob!

LOL! My mom's looks even better than mine! She uses a made from scratch crust.

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Denise B. Nov 7, 2007, 7:02pm UTC

looks good

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Lori Cee Nov 7, 2007, 7:06pm UTC

we had pizza too. but from our local pizzeria.

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☃ Shannon K. Wendt Nov 7, 2007, 7:08pm UTC

Thanks, Denise.

When are you going to start making the damn things from scratch!

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Marianne M. Nov 7, 2007, 7:21pm UTC

This is an excellent combination of 2 of my favorite foods, namely pizza and tacos. Brilliant!

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Joan O. Nov 7, 2007, 7:38pm UTC

Sounds good and it looks good too. I'm hungry! Haven't eaten yet. Can I have a slice?

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Rob Appell Nov 7, 2007, 7:43pm UTC

Even though it's disguised as pizza; it's not. I'm gonna pass. Mexican and Italian just don't mix well with me. An even better pizza for single guys...call the pizzeria down the street and order delivery! For me, all I'd need is pizza dough, sauce and mozzarella cheese...maybe an extra sprinkle of oregano...and I'd be happier than a pig in...pizza!

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Lune Wolfsong Nov 7, 2007, 8:20pm UTC

Thanks, Shannon. Looks wonderful!

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→ Victoria ← Nov 7, 2007, 9:02pm UTC

Looks awesome, Shannon. I want a slice right now!

Got a recipe for a made from scratch dough for this thing? I could make this except I don't have the frozen dough.

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→ Victoria ← Nov 7, 2007, 9:08pm UTC

Shannon, didn't know if you would see my comment from where I made your spice cake recipe (http://www.gather.com/viewArticle.jsp?articleId=281474977038546) so I'm copying it and pasting it here.

Made it. Ate some of it. Loved it! It's not exactly like that spice cake I had over the weekend. What I had over the weekend was darker. I'm wondering if it was some sort of pumpkin spice cake or something. But this was yummy in it's own right. I'll have you know I spent about an hour outside on our back steps cracking walnuts with a hammer because all the walnuts I had were black walnuts my dad had brought down from WV for me!! I didn't get near enough for the recipe because the kids were eating them faster than I could crack them. Did get a few saved for the recipe though. The cinnamon was missing the teaspoon or tablespoon thing so I went with teaspoon. Figured that was about right. Or rather hoped that was about right. Haha. Anyway, it was good, Shannon. Thanks!

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Christine G. Nov 7, 2007, 9:11pm UTC

Thanks for sharing your recipe. This is one of my favorites but I have never attempted making my own.

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Marianne R. Nov 7, 2007, 9:13pm UTC

That looks really good. I think I'd skip the beans though (I don't like 'em).

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Sue * Nov 7, 2007, 9:24pm UTC

I love taco pizza...our dinner looked awful, but tasted really good. Leftover baked potatoes, fried...added in leftover bacon and a few eggs. Very ugly...very tasty!

I got the message about the "stump the cook." I just don't quite know what you asking or thinking of doing. I'll help you anyway I can.

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☃ Shannon K. Wendt Nov 7, 2007, 9:36pm UTC

I have two slices left, best hurry!

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☃ Shannon K. Wendt Nov 7, 2007, 9:36pm UTC

Thanks for the feedback, all and sundry.

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lynn a. Nov 8, 2007, 12:05am UTC

Well ! I had no idea there was such a thing as frozen pizza crust. What will they think of next ! Sounds good. Sounds like something I can do. And you know my favorite salsa.

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Cristina S. Nov 8, 2007, 8:15am UTC

love all the cheese on this!

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☃ Shannon K. Wendt Nov 8, 2007, 9:22am UTC

Right on, Lynn. I thought about making some for this, but I am waiting til I make authentic tacos tomorrow.

NEVER too much cheese!

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Renda B. Nov 8, 2007, 9:43am UTC

I love taco pizza. Thanks.

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donna h. Nov 8, 2007, 1:28pm UTC

yum

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Margaret C. Nov 8, 2007, 1:39pm UTC

sounds lovely , Just a wee snippet of useless information for you , In Scotland we call ground beef mince , So if we say we are having tattie and mince for dinner it meand ground beef and boiled potatoes :) xx

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☃ Shannon K. Wendt Nov 8, 2007, 2:59pm UTC

Thanks!

LOL! I believe Middle Eastern and Indian cultures use the term "minced" as well.

How about posting some Scottish recipes, Margaret? I know that there are others besides me that would love them!

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→ Victoria ← Nov 9, 2007, 10:34am UTC

We had this for supper last night, Shannon. I told my husband it was a recipe from "the same lady who I got the spice cake recipe off of". I think he might want to divorce me to marry you now. LOL I took one bite and said "Oh my goodness, this is good!" Hubby took a few bites, mumbled something about it being good, and then didn't speak a word the rest of the meal because he was chowing down. We both ate two pieces - two HUGE pieces. Haley said it was "good". Parker didn't seem to be impressed but then again unless it's a big piece of MEAT on his plate then he doesn't care for it. I added olives and tomatoes to it. Then we topped it all off with lettuce and sour cream. There's two pieces left in the fridge and I was sooooo tempted to eat them for breakfast. I think I'll actually eat lunch today and have them. I generally don't eat lunch. Anyway, thanks for the meal idea. It was awesome! My very first taco pizza ever.

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