We are financially strapped this month. We have been for months. We have decided to break our lease and move in with my sister and her husband. (My sister and I do not always get along, so this should be fun). My plan is 2 months, till we get caught up and then we find a smaller apartment or house to rent. Now there is just 2 of us and we have a 2 bedroom apartment. We really don't need that much room, but it is nice to have.
But anyway, we are trying to cut back this month as much as possible. Food shopping is coming up. I am not great at budgeting. Does anyone have any helpful hints for saving money at the store, ideas on what is best to stock up on. Last month, I have no clue where the food budget went. I went shopping, and it seemed like bought nothing.
Thanks, any help is appeciated.


Comments: 40
Buy a whole chicken, put a large pot of water on the stove add a carrot, onion and celery, put the chicken in, bring to boil, cover and boil 5 minutes, let the pot sit on the burner covered after the 5 minutes is up for 45-60 minutes. Take chicken out, it will be cooked, serve as is or use for recipies, use broth to make soup. By doing this you will have the soup -1 meal, chicken 1 meal, and/or chicken meat leftover can be shredded into the soup, and/or used for sandwiches or quesadilla's (which would be a 3rd meal).
Look at what meat is on sale, and stock up on that.
Stay away from convience prepared frozen or boxed foods, while convienent they can be costly.
If you eat out a lot. Quit it. Start cooking. Cook in large quantities and eat leftovers. It cost less to zap a plate in the microwave than to cook one meal at a time. Learn how to reinvent your leftovers. Keep a running list of what you are out of. Buy only what you have on the list. Buy store brands, clip coupons if you must get name brands use coupons. You would be surprised to learn how many wonderful things you can make with a bag of self rising flour. Shop only once a week, or on the way home from work.Gasoline cost money too.
Use meat as an enhancement, buy navy or black beans as a substitute.
Large pots of homemade soup can be made for very little, and the leftovers can be frozen.
If you do buy meat, buy cheap cuts of beef and slow-cook, or buy whole chickens and make several meals - baked, soup, salad - out of it. Ground beef gets a bad rap, but the leaner varieties are lower in fat and calories, and you can make your own homemade hamburger helper from it. Use your imagination.
Don't buy junk food. It's nothing but sugar and lard anyway.
Good luck.
Make some soups, or stews. This can be very easy to do on the weekends, or in a crock-pot. Just add any noodles or quick-cooking rice during the last half hour or so of cooking time.
Remember to buy fresh. Stay out of the frozen foods isle unless you are buying frozen veggies for your meals.
If you need/want a snack for the weel, buy something you both truly enjoy. If you scimp on a snack it is more likely that you will run to the corner store/gas station to buy something mid-week to get what you really wanted.
Zataran's Jambalaya is only $1.30 a box and you add i pound of smoked sausage to that (generic about $2.00). Very cheap meal that feeds 4. If you need to double the box of Jambalaya you can still use only one smoked sausage package and it is plenty. It is very tasty especially the one with cheese. Just make a veggie side.
I also make "sausage caserole" which is basically mac & cheese with browned (drained well) hot breakfast sausage (you can use milder) and peas mixed in. Very good and the kids love it. I usually use shells and cheese but you can use cheap mac and cheese. If someone doesnt like the peas you can serve those on the side and those who will eat them can mix them in.
You can get a can of Hunt's spaghetti sauce for about $.90 a can as well and spaghetti is so cheap. Even if you add a pound of ground beef to a can or 2 of sauce its still only around $5.
We call it rice caserole. Its basically 1 cup of long cooking rice, 1 can of cream of celery soup(don't add water to any of the soups), 1 can of cream of mushroom soup and one can of cheddar cheese soup (generics are about $.50 a can and taste exactly the same) and 1 and a half pounds of the meat of your choice (put it in raw and diced) mix it all together well, cover and cook at 400 (stir often or it sticks and coks unevenly). Uncover when the rice gets fairly tender and cook until most of the liquid is absorbed. the meat will be done when the rice is so don't worry about that. I use stew meat or chicken usually but you can use pork too. It usually takes abot 40 to 45 minutes to cook.
I think it is good that you recognize your problems and you are willing to make sacrifices to reach your goals.
A few meals that I often do, and am so tired of doing actually.
Sheppards Pie - Mashed potatoes, corn, ground turkey(spiced to taste - we buy ground turkey because it's healthier and cheaper).
My version of salisbury steak - Ground turkey (spiced to taste), gravy (mix together after both are cooked), pour over rice or mashed potatoes. For a vegetable, you can use corn with it, or make a side salad.
Easy Stroganoff - Cooked ground turkey (spiced to taste), Can of family mushroom soup (we use store brand, doesn't have to be campbell's), elbow macoroni, 8 oz pkg of cream cheese (again, store brand is just as good). 1/2 can of water (we use water because milk is expensive and with the cream cheese mixed in, you really can't tell the difference) - add more water if sauce is too thick. Mix in meat and pour over cooked elbow macoroni.
Tuna macaroni salad - cooked elbow macoroni, boil some eggs, can of tuna, frozen peas. Mix all together add Mayo & mustard to taste.
If you notice all of these recipes are versatile so that you have one ingredient for more than one recipe.
Also, when we want something sweet I usually make it from scratch. I can email those recipes to you if you like.
I hope your shopping trip goes well for you! If I think of anything else, I'll let you know. :-)
Right now, my husband and I are empty-nesters with kids in college and a new business, so we are on a very tight budget for everything. What I do to save money is check out the sales at the local stores on Friday, then plan a strict grocery list based on those sales & coupons. I will search the internet and make at least one, but usually two, main meals on the weekend, sometimes in a slow-cooker, and divide up into portions for the week. Some we take to work for lunch, some we have for dinner when we come home and want to collapse. We stay away from convenience, snack and processed food - usually buy fresh or frozen veggies, large containers of oatmeal for breakfast. We rarely eat out and always take our breakfast and lunch to work. This really saves a lot of money.
Good luck - I hope you're back in the black soon.
1. Focus on sources of protein that aren't just meat - beans for bean soup, peanut butter (can be yummy on pasta if yiou do a peanut sauce), cheese and even nuts and canned beans can all be used to get inexpensive protein.
2. Shop the outer corners of the store first, the margins - get fresh veggies on sale, dairy, whatever you need. The processed and more expensive items tend to be in the center aisles.
3. Popcorn. You can make this and add a touch of honey if you want a sweet taste or spicy seasonings if you want something different. As snack foods go, this is a bargain.
4. Refried beans, fat-free. If you don't mind the fat, get the regular, but we really don't notice the difference once we've layered them with fresh chopped tomatoes, some sour cream, lettuce, salsa, on a rolled up tortilla or in a taco shell.
5. pasta with tomato sauce and some shavings of cheese.
6. Tuna fish casserole
7. Veggie soup with some beef. Very easy, I basically buy soup bones on sale, lots of them. Mix with one large can of beef broth, add veggies to taste - mine are celery, onion (chopped or sliced), beans (regular or black beans or dried beans, some canned, diced italian seasoned tomatoes. Simmmer and add starch to taste (rice or noodles or whatever) Season with Italaian seasoning and choice of seasonings. Some bread or rolls and a green veggie rounds this out nicely.
8. Rice krispie cereal, marshmallows, margarine or butter - homemade rice krispie treats. Yes, I believe you need snack foods.
9. Try to get 1/2 pound of ground beef to stretch for a whole pot of spaghetti sauce. Cut back on meat portions.
10. Chicken noodle soup. Very easy to make, chicken broth, chicken, celery, parsley carrots, Very healthy. COok noodles separately.
Egg salad, hard-boiled eggs, fried, scrambled. Try having breakfast for diner some night.
:)
"This too, shall pass".
I use Jack Mackerel instead of salmon , add an egg,, pepper, seasoned salt, then fry into patties.
I took a calculator along (many cell phones have them built in) and added up stuff as I went as discretely as possible.
Also helps to go on a double coupon day or study the flyers to know what's on sale. Plan your meals around those and ingredients/spices you ALREADY have on hand.
If you have an Aldi in your area, shop there or WalMart Supercenter.
Try a FARMER's MARKET, they're so cheap!!
*I love buttered egg noodles with cabbage,
*tomatoes/tomato sauce mixed with rice
*mac n cheese (even some you could make from scratch with Velveeta & your own noodles)
spaghetti noodles and sauce,I buy a whole roasting chicken,cook it then when done boil carcas for chicken broth and strain bones from it and add veggies,noodles and season to taste.leftover spaghetti sauce add some extra meat to it and tomatoe sauce and your favorite chilibeans and you have a sweet chili.