Really easy Omlets

Omlets in A Bag

Have your guests use a permanent marker to write their name on a quart size

freezer bag. Crack large or XL eggs into the bag  (more that 2 eggs will not work)

Shake well.  Put outa variety of ingredients such as chopped ham, onion,

green pepper, tomato, shredded cheese, salsa, etc.  Have your guests add the

ingredients of their choice to the bag and shake. Place the bags into rolling boiling

water for exactly 13 minutes.  You can usually cook 6-8 omelets in a large pot.

For more, make another pot of water.  Open the bags and the omelets will roll

out easily.  Be prepared for everyone to be amazed.  This is nice to serve

with    fresh fruit and a coffee cake  or biscuits.  It's a great

conversation   piece and everyone  gets involved.

It's easy, convenient and delicious  and not fat involved.

I've used this recipe many times it really works and alot of fun too.

Give it a try you'll like it.