Our garden got sort of wild (to say the least) while I was away on my recent trip to the mainland. There are days when my son, Anthony is in so much pain (Fibromyalgia) that I told him to not bother with it while I was gone.
On my return, I found the 'long bean' plant had grown so huge it had toppled over the wire cage we had put around it...and 'spilled over' to the nearby beds, where the viney tendrils were taking over, rooting and even choking other plants.
This past Saturday and Sunday we dedicated to cleaning the garden. Weeding, pulling out dead stuff, clearing, and of course, hacking back the bean plant to a more manageable 'one stalk'.
Photo: Bay laurel in center of this bed - assortment of parsleys, sage and marigolds
We were in town Friday and in preparation for the weekend garden project stocked up on several plants - cherry tomatoes, 3 kinds of basil, more parsley, 2 kinds of eggplants and lots of marigolds.
Photo: I was told by the farmer who sold these to the nursery that this was called Japanese Parsley. I planted it in our garden last November and it is now 'budding out' with tiny little white flower buds. I would love to know the actual name of the plant.
Photo: 'Monster' mizuna tuber and green shoots - the mizuna was part of a mixture of meslun and other lettuces we planted in this bed last September. Everything else is now gone except for the mizuna which is still providing us greens for our salads!
A couple of weeks ago, our church held their annual bazaar and I was able to pick up 3 rosemaries in 1 gallon pots - each was about 1-1/2 to 2 feet tall.
Photo: Looking across one bed to three other different beds - marigolds, mizuna, rosemary, amustard plant....and you can see the beginnings of the "jungle" in the background....(our next project)
As we cleaned and cleared each bed of the dead stuff, we started planting the new to replace whatever we were taking out. The new rosemaries were planted in the center of the different beds and we now have a total of 5 rosemaries!
Photo: Lemon basil (back of the grid area) was planted last September - the new tomato plants can be seen inside their little "cup collars" to prevent slugs or other critters from getting to them before they have a chance to grow.
Photo: Cuban aka Caribbean Oregano. The leaves are slightly fuzzy and succulent and hard to digest - To use them I crush a handfull in a 4" SS mesh tea ball and dip it into the soup, stew, beans or pasta sauce, then just "fish" the tea ball out. I'm getting ready to move this to another area of the garden, since it loves to just take over.
Surprisingly, enough of the original plants from last year were salvageable....and I have been watering early mornings and late afternoon to make sure everything makes it.... while praying over each plant as I water them and telling them how much I love them and asking them to please not die on me!
Photo: This eggplant was growing in spite of all the weeds and the 'monster long bean' vines that were covering it.
I also bought 3 packs different varities of nasturtium seeds and we will be planting them as soon as we can get an area ready for them.
Photo: Stick Oregano. We have one huge plant and several smaller ones at different stages of growth in several areas of the yard some in pots and some in the ground. All we have had to do is take a small piece and stick it in the ground and they root easily!
This afternoon , the young man who helps with the yard will be coming over and bringing a friend. They will be cleaning a whole new area and claiming it back from the weeds and "jungle".....this is the area that starts at the line just where we have the dwarf banana trees and goes beyond to the edge of a gulch, where we had never cleared before... As it is, you can barely see the banana plants through the 'cane weeds'.
Photo: You can barely see the dwarf banana trees among the "weed canes and jungle" growing beyond them. This is the area we will be reclaiming starting today.
We plan to plant more bananas, papaya trees and a pomegranate in this new area. I started taking pics of before and will follow up with during and after on that little project!
I'm very excited about the garden again....but don't even look at my hands and nails!!!
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Comments: 32
I have a couple of tomato plants and a couple of bellpepper plants that I will plant in big Earth Boxes. Hopefully, they will supplement the supply I am expecting from my daughter's garden. They got theirs started early and she has at least 2 rows, about 9 plants, of EACH vegie . She will have plenty to share.
However, since she won't plant what she does not like to eat, I will miss the more exotic vegies I usually grow --- Italian cucuzzis, Philippine bittermelons, Japanese eggplant, Okra, White radishes, and Yardlong beans.
I have a bunch of different pepper seeds (some hot-some not) that a couple of friends in another foodie group sent me! - also some culantro seeds.....I'm trying to figure out where in the heck I'm going to put everything!
We already have plans on how to s t r e t c h the raised beds to make room for more stuff........!
For some reason, with our climate, I can't grow many different tomatoes - only Roma and cherry tomatoes will do for me, so that is what we plant. We've tried others and they just will not do at all!....but then, I do have a friend who has a tomato farm LOL
San ye quin, San ip (Cryptotaenia japonica). Does it taste like angelica? Be careful they can get invasive.
It looks similar to another herb, too... could it be Sweet cicely?
When I did a google on mitsuba, Wikipedia came up with this:
Cryptotaenia is a genus of two species of herbaceous perennial plants, native to North America and eastern Asia, growing wild in moist, shady places.
Species
Cryptotaenia canadensis
Cryptotaenia japonica (syn. C. canadensis subsp. japonica)
Some other species previously included in this genus (as C. africana, C. calycina and C. elegans) have been shown by molecular evidence not to belong in Cryptotaenia (Hardway et al., 2004).
Uses
C. japonica is raised as a seasoning (similar to angelica) and a strengthening tonic, and the sprouts are used in salads. . English names for the plant include mitsuba, Japanese wild parsley, honeywort, san ip, and san ye qin (from Chinese: 三叶芹; Hanyu Pinyin: sānyè qín).
...and I found the following info on another website - the leaves look just like my plant
http://www.gardenguides.com/seedcatalog/herbs/mitsuba.asp
I love sharing stuff from the garden, so it would be great to have you as a neighbor.....!
I wish I could grow heirloom tomatoes, but they just will not do for us here....we also tried growing an assortment of squash and we only got miniature butternut - they were good, but never gre over 4 inches at the most.
We are learning as we go...some things will do great and others just won't, so we will not bother with those again........!!!
What I can see is cool though. I had some of that Cuban Oregano last year but could never figure out anything to use it in so I didn't plant any this year. My bay tree died too. :( You're so lucky being in that tropical climate! I love your photo essay's!
www.soniatasteshawaii.com
Try the Cuban oregano again and use it the way I mention above
Just 3 miles down the road from me, my friend Richard Ha has a beautiful farm with all kinds of tomatoes, including heirlooms......and up in the Waimea part of the island they also can grow gorgeous varieties.........but for some reason, where I am, I can't grow but two varieties - any others will start spliting before they are ready to eat!!
I am going to see if I can find some of that cuban oregano and grow it just to remind me of my cuban friend....its really beautiful...with its light edging....
How are the rules about seed sharing for hawaii?Can you trade stuff by mail?
About seeds.....it is fine as long as no dirt is attached, os so we have been told. A friend from Florida sent me a box of some pepper seeds and it came through fine, so I guess seeds are fine.....plants is another matter altogether, although I know of some people who have smuggled plants in, but I would be scared to be caught!!!!
;-)))
However we've got great weather for the herb garden, magnolia, dogwood, towering cedars... (i typed "towering seders..." which is something else entirely!) It's a few hours til dark here and I was just out pruning the trees that are starting to define the edge of the garden. I was once again reminded of why I love it here.
Don't you just love working outside? I do!
I love reading recipes and watching other people's plants grow. I simply do not have the patience for any of it, but wish I did.
Actually, patience I have; it is time that is stolen from me.
Kathryn, thanks....fibromyalgia is a very complex and strange disease. At first no one wanted to take him seriously and they thought he was faking it, due to how conditions change daily and the pain can be in one place today and in another tomorrow.........
Patience I have for some things but not for others....so I guess we are all geared to have 'patience' to do what we do best or like to do best!!!
Makes for a good world al around, don't you think?......and who has time to do all we want to do????!!!!
This morning I had to have a long conversation with one of the lemon basils, though....it is developing some sort of fungus, and I have no idea where it came from.....We have a Neem based spray we use to control insects and such, and this thing has come in under that "radar screen" - I have no idea what it is and it has me quite worried. I've been out there off and on several times today to check on things....so far, no spreading, but it has me scared!!!
I have had garden in containers before and they can be just as rewarding ....! - you girls seem to have enough on your plates right now without adding a garden to tend to....
The day will come soon enough when you can start one..meantime, plan and dream it up and it will come to pass, eventually...
I just got back from Hilo a while ago and brought yet more plants for the garden. plus some stepping stones!
Anyway. . . I just wanted to let you know that it's so nice to come in from working in the garden and take a stroll through someone else's! : )