- 4 1/2 cups sugar
- 1 small can evaporated milk
- 1 package chocolate chips
- 2 sticks (1/2 lb.) butter
- 1 jar marshmallow creme
- 2 tsp. vanilla
- nuts
Directions
Combine sugar and evaporated milk together in heavy pan and boil for 8 minutes. Pour the above mixture over the chips, butter, marshmallow creme, vanilla and nuts and stir. Pour into 9x13 inch buttered pan.
By Robin from Washington, IA
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Comments: 2
I just printed this one for my cookbook favs.
I will be making this very soon....maybe this weekend when my house is full of company for the graduation party.