by carolyn koen
Member since:
August 5, 2006

Blueberry Icebox Pies

August 07, 2006 02:21 AM EDT
views: 5 | comments: 3
                       Blueberry Icebox Pies

1 can condensed milk
1 can blueberry pie filling
1 can crushed pineapple (drained)
1 large cool whip (9oz.)
1 Tbsp. lemon juice
1/4 tsp. salt

Use graham crackers for crust. Fold in cool whip last.
Cover and freeze. Take out of freezer 30 minutes before
serving.
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Comments: 3

Lesa L. Aug 7, 2006, 2:34am EDT
thanks for the recipe I will have to try it out my family loves blueberries.
carolyn koen Aug 7, 2006, 2:46am EDT
I hope you like it, it's really good. That recipe makes two pies.
Paul L. Aug 7, 2006, 7:29pm EDT
We're going to try this one out tonight. The blueberries and pineapple sounds like a winning combination. Will have to let you know how it went but sounds really yummy.

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