Midnight Snack: rice with chicken

I have the most marvelous Zojirushi rice cooker. It cooks white rice, brown rice, rice porridge, and keeps the rice warm and edible for days running. Rice is a major staple in my house. I use Thai jasmine rice for every day, but I also have brown, basmati, and sushi rice in my pantry.

If you aren't limiting carbs, you might want to keep in mind that carbs will make you calm and sleepy. So before bed, I'm more likely to have a small dish of rice.

Tonight, my midnight snack was rice, with some of my shredded chicken left over from making Chicken and Watercress Soup earlier today, simply dressed with salt and pepper and a sprinkling of toasted sesame oil.

Yum!