Tag: rouladen
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February 23, 2009 10:39 PM EST --
(Pictures aren't that great and I'm not chef, so don't expect any pretty parsley or drizzles of color to make it look amazing....I made it as usual and didn't think about how good/bad . . .
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July 14, 2007 12:18 AM EDT --
One of my connections, way back when asked me for my German rouladen recipe. Here tis!
Thin slices of bottom round (4"x8") (thinly sliced - 1/8-1/4 inch thickness)
Bacon
Chopped onion (finely . . .
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December 20, 2007 09:14 PM EST --
Beef Olives. And guess what? There are no olives in this dish. Yes, that's right. Just another interesting way in which the British name their food dishes. Well, interesting, . . .
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