Tag: peppers
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October 09, 2008 02:38 PM EDT --
How many kinds of peppers can you name?
more
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October 10, 2008 05:09 AM EDT --
It is not always easy to prepare a quick supper especially if your not in a cooking mood. I saw an advertisement for Bertolli Pasta Sauce and thought it might be a good item to have on hand . . . more
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March 24, 2008 01:14 PM EDT --
8 large green, red or yellow bell peppers (or a combination)
3 cups cooked rice
1 (15 ounce) can black beans, drained
1 (15 ounce) can corn, drained
1 medium onion, chopped
1 (4 ounce) can green . . . more
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June 09, 2008 08:15 PM EDT --
About 4 years ago, Gary and I bought 5 Earth Boxes after seeing an info commercial on them.
An Earth Box is a self contained garden, specially made with a water reservoir in the bottom.
For more . . . more
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September 05, 2008 03:56 PM EDT --
Anaheims are a mild spice level chile, and is the most common used to make canned green chiles. I added a couple jalapenos to this to bring the spice level up to medium, more typical of a can of diced . . . more
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October 04, 2008 02:42 PM EDT --
This recipe made two quarts of peppers.
The reason I chose the particular variety of peppers I did is because they were so abundant in the garden this year. I did one quart with a habanero and one . . . more
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February 17, 2008 01:17 PM EST --
Greetings Folks. The good thing about winter is that you long for summer and sun and all the things that represent warmth. Let's try a new recipe using peppers! That's what we . . . more
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July 15, 2008 06:47 AM EDT --
My neighbor Bernice brought these over for us yesterday, grown in her garden. She knows how much I love tomatoes. There are plum and cherry ones. Also banana and mild jalapeno peppers. Plus one big tomato. . . . more
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August 28, 2006 02:26 PM EDT --
Passion Fruit
Hot Pepper Jelly
4 cups sugar
3 cups passion fruit juice (*)
1 cup water
24 Habanero or other equally hot peppers
2 pouches liquid pectin
Wearing plastic gloves, . . . more
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July 26, 2007 09:04 AM EDT --
Hello fellow Gatherites!
Lets talk about Pizza. What do you like on yours and what kind of crust do you prefer? and if you don't make your own, whose Pizza do you buy from? and Why? . . . more
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October 14, 2007 10:30 AM EDT --
This was a recipe a friend of mine was famous for back in the day. She would always whip these up after a long night of partying.
1 T butter
1 can sliced potatoes, well drained
seasoned salt
4 . . . more
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March 28, 2008 04:25 PM EDT --
Frugal potting table : Picnic table on back patio
Frugal knee pad to kneel on for gardening : cardboard from a box that's sitting in the garage
Frugal watering can : plastic pitcher
My husband . . . more
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July 11, 2008 09:14 AM EDT --
Rather than poach the chicken, I think I would saute it in olive oil and toss it in the finished sauce to heat through. Otherwise this sounds pretty tasty.
http://allrecipes.com/Recipe/Chicken-with-Asparagus-and-Roasted-Red-Peppers/Detail.aspx?ms=1&prop25=10399454&prop26=DailyDish&prop27=2008-05-27&prop28=DailyRecipe&prop29=FullRecipe&me=1 . . . more
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August 28, 2008 04:26 PM EDT --
Just when I get something made with my fresh tomatoes, along comes another huge batch. This is what I created with my latest harvest.
It could be used for salsa, pasta, whatever you like. I might . . . more
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October 30, 2007 08:52 AM EDT --
If Peter Piper picked a Peck of Peppers for Pickled Peppers, how many Peppers for those Pickled Peppers did Peter Piper pick for his Peck?
A. 8 Quarts
B. 3 Bushels
C. 16 Liters
D. Enough for . . . more
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June 01, 2007 01:52 PM EDT --
40 years ago today, 4 young men, Ringo, John, George, and Paul made music history with the release of Sgt. Pepper's Longely Hearts Club band. The band came together where they weren't touring, . . . more
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July 30, 2007 01:54 PM EDT --
Now that it's mid-summer, I thought I would check the progress of the fruit and vegetable part of my garden. The raspberries and strawberries are spent, but there are other things.
I have . . . more
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August 28, 2007 03:36 PM EDT --
Matt brought home these unknown peppers, which are VERY hot. He was told they are called "Cheyenne" peppers, but I think they more resemble a pequin. All I know is that they pack quite . . . more
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December 07, 2007 11:07 AM EST --
This cook wasn't stumped! John M.'s ( http://jmo.gather.com/ ) wonderful selection of appetizers would be at home on any table! Using the five required ingredients, John came up with the following: . . . more
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January 19, 2008 01:20 PM EST --
What would you make with the following list of five ingredients?
1. swordfish
2. yams
3. . . . more
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