Tag: mushrooms
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February 14, 2009 10:05 PM EST --
THE Georgia peanut company at the center of one of our nation’s worst food-contamination scares has officially reached a revolting new low: a recent inspection by the Food and Drug Administration discovered . . .
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October 19, 2007 07:00 PM EDT --
Some, including myself, have been taking pcitures of mushrooms that we think are interesting. The colors are wonderful. The texture can be grand. And, they can be poisonous.
. . .
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November 20, 2007 03:26 PM EST --
I serve these with tomato wedges- I love the combination of fresh mushrooms and tomato.
1 lb. large mushrooms, stems removed, cleaned and sliced thin (try Portobello, shitake, etc.)
salt . . .
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May 09, 2008 07:19 PM EDT --
My parents surprised us by bringing several pounds of morel mushrooms, picked in the woods of the morel capital of the U.S.- Mesick, Michigan. If any of you know anything about mushrooms, you know . . .
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August 17, 2008 01:23 PM EDT --
My French friend, Jacqueline, has been teaching me mushroom lore . She insists that I stick with one safe kind of mushroom I know really well, and then go on to learn another, and so on. I'm . . .
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September 03, 2009 07:17 PM EDT --
S'hrooms Coming Up
for Renda
Little caps of fungi
Proof of wetness and rot
FOR ME
. . .
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October 14, 2009 04:13 PM EDT --
These are pics of different styles and sizes of mushrooms I have taken recently. I love to take pictures of nature and just getting lost in the moment. Enjoy!!!!
. . .
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January 30, 2008 05:29 PM EST --
Laugh all you want about the name. My daughter named this recipe and it stuck.
Takes about 25 minutes total, prep and cooking time. Serves 8'
Makes a great lunch time meal, or can . . .
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September 06, 2007 03:56 PM EDT --
I was pretty lucky this past weekend when I went out to find something to photograph. There are so many great things all around, Mother Nature can be seen everywhere. This week I found . . .
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August 21, 2007 06:22 PM EDT --
Easy and tasty dinner. And no cream of mushroom soup in sight.
Canola oil
1 lb. round steak, trimmed and cut into smaller pieces
1/4 cup flour
1 thinly sliced onion
1 cup beef broth
12 oz fresh . . .
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November 02, 2007 07:42 PM EDT --
I couldn’t find a baked chicken and wild rice dish that did not include canned soup of some kind, so I made up my own.
2/3 cup uncooked wild rice blend
1 small can mushrooms
2 celery . . .
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December 28, 2007 10:49 PM EST --
A few years back, on another group, I came upon this recipe. I needed a recipe for New Years Eve and decided to try this. These days I am cutting a lot of carbs and I am using more whole grains so I changed . . .
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June 08, 2008 01:20 PM EDT --
When we moved into our new house four years ago, I knew I would have lots of gardens to move. The owner had been elderly and the gardens were overgrown and out of control. Well each year I weeded and . . .
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July 04, 2008 11:36 AM EDT --
While many of you will be concerned about fireworks safety this holiday season, please don't forget there are dangers lurking in your own kitchen and that one does not have to be inebriated to make . . .
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September 24, 2008 10:23 AM EDT --
I have always loved sirloin tips and mushrooms.
While my recipes are pretty similar, I just can't bring myself to cook sirloin steak for long periods. I stir fry the steak slices and stir it in . . .
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October 12, 2008 07:00 PM EDT --
TRICK FOR SLICING MUSHROOMS
A few years ago I received an egg slicer as a "white elephant" gift at a Christmas party. I don't slice eggs very often, but I do slice mushrooms. I . . .
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October 26, 2008 03:41 AM EDT --
15 large Mushrooms, wash & remove stems
4 oz Cream cheese, softened
4 tsp Sour cream
1 tsp Dijon mustard
2 Coves garlic, minced
4 tsp Onion, finely chopped
1/2 . . .
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December 13, 2008 03:13 PM EST --
1 lb. medium fresh mushrooms, cleaned
1/4 cup KRAFT Zesty Italian Dressing
1/2 cup Italian sausage, cooked, crumbled
1/2 cup . . .
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April 13, 2009 09:58 AM EDT --
This came in my Meatless Monday newsletter. It just sounded really good.
Makes 8 servings . . .
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June 19, 2006 05:56 PM EDT --
Break out the woks! This is an extraordinarily good dish!
Ingredients:
1 lb. boneless sirloin or top round steak
1 tablespoon cornstarch
2 tablespoons soy sauce
2 tablespoons water
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