Tag: italian
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July 23, 2008 08:13 PM EDT --
Well after a hard day of work my brain was drained but I wanted a delicious meal. I knew there was only one way to get that and that is to cook it myself.I had all of the ingredients . . . more
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May 31, 2008 01:14 PM EDT --
NOTE: I originally intended to publish this article the night of Memorial Day or the morning after. However, Gather glitches prevented me from uploading the images in a timely fashion, and I've been . . . more
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March 04, 2008 10:48 PM EST --
Barilla and Mussels: Perfect for an Evening with Friends
A few friends planned a weekend of relaxation together. Friday after work started with two of them going to the Reading Terminal . . . more
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January 06, 2008 03:09 PM EST --
Email&Format=ItalianEatery
How's this for not being politically correct. An Italian guy name Danny Falcone is not allowing certain members of his snobby community to eat at his . . . more
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May 26, 2007 08:18 PM EDT --
I have spent the last week submerged in Tuscany, reading Frances Mayes "Under the Tuscan Sun" and two Italian cookbooks. Tonight, as I rummaged through a stuffed fridge and little interest . . . more
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April 26, 2008 07:45 PM EDT --
Dinner doesn't get much easier than this.
Chicken breast, cut into chunks
Zesty Italian dressing
freshly ground black pepper
Marinate the chicken in dressing . . . more
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August 01, 2008 08:46 PM EDT --
2 lb. chicken pieces
1 medium size jar of your flavor of spaghetti sauce
1 cup water
1 can (4 oz.) mushrooms, undrained
4 tablespoons of Italian dressing
Place chicken . . . more
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March 10, 2008 10:07 AM EDT --
(Rotini with Ground-Turkey Meat Sauce)
This is an interpretation of the "bolognese" style of meat sauce using ground turkey instead of beef or Italian sausage. It can go with any . . . more
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September 18, 2007 08:20 PM EDT --
When you made the frenchbread pizza, if like me, you had left-over ingredients, then you can use those left-overs in meatball subs. . . . more
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February 02, 2008 12:22 PM EST --
I can take no credit for this recipe, as I just watched it prepared on the Food Network. It just looked so good I wanted to share it with you in case you missed the show. It is one of Giada's recipes . . . more
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June 28, 2007 09:51 AM EDT --
I am a huge fan of Italian food. I like it homemade with lots of cheese and meat. Personally, my very favorite is Lasagna baked in the oven with a nice piece of garlic bread on the side. So, what are some . . . more
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March 16, 2008 12:22 PM EDT --
Another story of growing up Catholic in the Bronx. My parents were terrible Catholics but would send me every Sunday to Church with my quarter in my envelope. I would go to Danny's Candy . . . more
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February 26, 2008 12:25 AM EST --
One of my favorite desserts of all time is Italian Tiramisu. Since today is my birthday, I decided to make a big pan of it to celebrate. Tiramisu is so delicious because of the festival of . . . more
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February 20, 2008 10:41 AM EST --
Each week for five weeks the Gather Editorial team will select a table setting photo submitted to the Italian Table group. The finalist chosen will receive a Barilla gift basket and a chance to win . . . more
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May 13, 2007 02:36 AM EDT --
I am New York Italian. I am from the Bronx. In the wake of fast food, pizza has become, for lack of a better word, yucky. Grease is an important part of pizza. Hot is an important . . . more
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September 03, 2007 08:02 PM EDT --
An incredibly flavorful sauce with ground beef, sausage and fresh tomatoes!
olive oil
2 T butter
1 small onion, minced
1 slice celery, minced
1 small carrot, minced
1 lb lean ground beef . . . more
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September 06, 2007 01:37 AM EDT --
One of the greatest tenors of all-times has died. I will miss him. His music though will remain for all to relish. He was right up there with Caruso, Gigli, Bjoerling, Gedda, McCormack, and Domingo.
. . . more
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September 15, 2007 07:11 PM EDT --
Never heard of them? I think you will LOVE them ;o)!
When I was single & living with a roommate we would have many Italian Soda parties! We were known for our skills in how to make these . . . more
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October 07, 2007 07:24 PM EDT --
I wasn’t going to waste any time before using some of my Mrs Dash seasonings. I came up with this recipe to use the Garlic Herb blend.
1 lb. ground beef
2 t Garlic Herb (or any Italian . . . more
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December 18, 2007 10:32 PM EST --
8 oz. cream cheese, softened
8 oz. blue cheese , crumbled
1/3 cup butter, softened
1 Tbsp. chives or green onion, chopped
2/3 cup black ripe olives, coarsely chopped
1/3 cup walnuts, . . . more
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