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    <title>Gather: Articles by Diane Hatz</title>
    <link>http://sustainablefood.gather.com</link>
    <description>Recent Articles on Gather by Diane Hatz</description>
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    <copyright>Copyright Gather Inc 2009</copyright>
    <pubDate>Thu, 07 Jan 2010 04:55:56 GMT</pubDate>
    <dc:date>2010-01-07T04:55:56Z</dc:date>
    <dc:language>en-us</dc:language>
    <dc:rights>Copyright Gather Inc 2009</dc:rights>
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      <title>Guide to Good Food: Eat Local (and sustainable!)</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977889079</link>
      <description>One of the most popular food trends in the past year or two has been local food. So why is eating local all the rage, and what can you do to be part of this growing movement? 
 
 What is local? 
 
 . . .</description>
      <pubDate>Fri, 06 Nov 2009 22:55:32 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977889079</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-11-06T22:55:32Z</dc:date>
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      <title>Guide to Good Food: Know Your Food - Quick Tip</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977800089</link>
      <description>The entire  Guide to Good Food  series has been developed to help you get to know your food, but here’s an easy tip to help you when shopping. This will apply mainly to grocery stores, not . . .</description>
      <pubDate>Fri, 04 Sep 2009 15:55:14 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977800089</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-09-04T15:55:14Z</dc:date>
    </item>
    <item>
      <title>Eat Less Meat - and enjoy it!</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977782957</link>
      <description>For the past couple of weeks I’ve been encouraging you to eat less meat, preferably by cutting it out one day a week. You can also cut back on the amount you eat each day. Or you can go another . . .</description>
      <pubDate>Fri, 21 Aug 2009 18:13:47 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977782957</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-08-21T18:13:47Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Eat Less Meat (part 2)</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977773981</link>
      <description>Last week we discussed how eating less meat can benefit our pocketbook and our health. This week we’ll look at how eating less meat can help curb climate change, save the environment and lessen . . .</description>
      <pubDate>Fri, 14 Aug 2009 17:57:39 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977773981</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-08-14T17:57:39Z</dc:date>
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    <item>
      <title>Guide to Good Food: Eat less meat</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977773976</link>
      <description>Doctors  to  rock stars  to Nobel Peace Prize-winning  UN panels  and even  nonprofit organizations  are telling us to eat less meat. But why? 
 To start, if we cut out red meat, fish and/or poultry . . .</description>
      <pubDate>Fri, 14 Aug 2009 17:55:00 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977773976</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-08-14T17:55:00Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food - Asking Questions (Part 2)</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977749342</link>
      <description>Last week we gave you tips for asking questions at farms and farmers’ markets so you can find the best food for you and your family. This week we continue with information you need to shop . . .</description>
      <pubDate>Fri, 24 Jul 2009 17:32:16 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977749342</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-07-24T17:32:16Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food - Asking Questions</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977740931</link>
      <description>Because there are no official standards for sustainable food, you need to ask the right questions to find the information you need to make the best choices for you and your family. There are generally . . .</description>
      <pubDate>Fri, 17 Jul 2009 21:56:50 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977740931</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-07-17T21:56:50Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food – Summer Days</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977722521</link>
      <description>With a long weekend approaching and (hopefully!) better weather around the country, people will be heading to the beach, mountains, and various vacation areas to relax and unwind. The  Guide to Good . . .</description>
      <pubDate>Fri, 26 Jun 2009 22:16:35 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977722521</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-06-26T22:16:35Z</dc:date>
    </item>
    <item>
      <title>Genetic Engineering</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977722518</link>
      <description>As part of the  Guide to Good Food  series, I’ll be explaining different issues involved with both industrial and sustainable food and farming. Today we’re going to talk about  genetic . . .</description>
      <pubDate>Fri, 26 Jun 2009 22:15:14 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977722518</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-06-26T22:15:14Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Shop Sustainable - buying food</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977709253</link>
      <description>  
 
  
 Today we’re going to show you that it is possible to eat healthier on a budget, and we’re also going to talk a bit about the reality behind our food system. 
 I recently saw . . .</description>
      <pubDate>Fri, 12 Jun 2009 16:57:24 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977709253</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-06-12T16:57:24Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Shop Sustainable - spending money</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977702681</link>
      <description>This week we’re going to look at the money we spend on food, particularly at the rising cost of products and how much we spend. In short, while food prices have gone up each year, the proportion . . .</description>
      <pubDate>Fri, 05 Jun 2009 21:21:46 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977702681</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-06-05T21:21:46Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Shop Sustainable - Money, part 2</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977697082</link>
      <description>Co-op grocery store in Ypsilanti, Michigan 
 We've given you a few tips on how to stretch your food dollars (see  Shop Sustainable - Money ). This week, we'll help you determine which local  sustainable . . .</description>
      <pubDate>Sun, 31 May 2009 14:20:11 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977697082</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-31T14:20:11Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Shop Sustainable - Money</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977689377</link>
      <description>We’ve talked about finding sustainable food and how to find time to cook in previous posts. This week, we’re going to talk about money. Some sustainable food advocates seem to think we all . . .</description>
      <pubDate>Fri, 22 May 2009 20:03:26 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977689377</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-22T20:03:26Z</dc:date>
    </item>
    <item>
      <title>Shop Sustainable - Time</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977689375</link>
      <description>Last week, we talked about how to find local sustainable food.  This week we’re going to look at the realities of eating sustainably when you have a busy life and not a lot of time.   
 We . . .</description>
      <pubDate>Fri, 22 May 2009 20:00:52 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977689375</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-22T20:00:52Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food: Shop Sustainable - Finding Food</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977689370</link>
      <description>When shopping for local, sustainable and/or organic food, there are several factors to take into account, including awareness, access, budget and time.   
 
 Awareness 
  First, you need to know what . . .</description>
      <pubDate>Fri, 22 May 2009 19:57:34 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977689370</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-22T19:57:34Z</dc:date>
    </item>
    <item>
      <title>Shop Sustainable</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683800</link>
      <description>Farmstand at Sass Family Farm, Iowa City, Iowa 
 

 So, you’ve learned a little about the issues, are convinced shopping sustainably is the way to go, but what do you do now? 

 First, figure out . . .</description>
      <pubDate>Fri, 15 May 2009 23:57:25 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683800</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T23:57:25Z</dc:date>
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    <item>
      <title>Why buy sustainable?</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683798</link>
      <description>In last week’s post,  Sustainable v  s. Industrial , we compared sustainable farming with industrial agriculture. This week, we have eight reasons why you should buy sustainable. 

 1.  Tastes . . .</description>
      <pubDate>Fri, 15 May 2009 23:55:30 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683798</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T23:55:30Z</dc:date>
    </item>
    <item>
      <title>Sustainable vs Industrial</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683793</link>
      <description>In the past two weeks, we’ve talked about sustainable and organic food, as well as industrial agriculture and factory farming in our Guide to Good Food. This week, we’re going to compare  sustainable . . .</description>
      <pubDate>Fri, 15 May 2009 23:52:29 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683793</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T23:52:29Z</dc:date>
    </item>
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      <title>Factory Farming and Industrial Agriculture</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683791</link>
      <description>Last week we talked about  sustainable and organic , and the difference between the two. This week, we’re going to delve into the real issue –  factory farming  and industrial agriculture. The differences . . .</description>
      <pubDate>Fri, 15 May 2009 23:49:06 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683791</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T23:49:06Z</dc:date>
    </item>
    <item>
      <title>Guide to Good Food</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683756</link>
      <description>Welcome to our first installment of Sustainable Table’s Guide to Good Food! I’d like to provide you with simple ways to shop smarter, eat healthier and make the best food choices for you and your family. . . .</description>
      <pubDate>Fri, 15 May 2009 23:06:32 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683756</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T23:06:32Z</dc:date>
    </item>
    <item>
      <title>What are sustainable and organic?</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977683750</link>
      <description>Exactly what are sustainable farming and/or sustainable food, and what is organic agriculture? Those are questions I hear quite often. A general concept of organic has been seeping into the mainstream, . . .</description>
      <pubDate>Fri, 15 May 2009 22:57:31 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977683750</guid>
      <dc:creator>Diane Hatz</dc:creator>
      <dc:date>2009-05-15T22:57:31Z</dc:date>
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