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    <title>Kitchen Life</title>
    <link>http://kitchenlife.gather.com</link>
    <description>Recent Articles on Gather by Kitchen Life</description>
    <language>en-us</language>
    <copyright>Copyright Gather Inc 2009</copyright>
    <pubDate>Tue, 24 Nov 2009 08:01:37 GMT</pubDate>
    <dc:date>2009-11-24T08:01:37Z</dc:date>
    <dc:language>en-us</dc:language>
    <dc:rights>Copyright Gather Inc 2009</dc:rights>
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    <item>
      <title>Jamie's Basic Stew</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977914303&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>2 weeks ago, I was watching  Good Morning America  and  Jamie Oliver  was on. I adore him. I don't just love him for his looks BUT for his passion for his job and the food. I love his books. I have all . . .</description>
      <pubDate>Mon, 23 Nov 2009 19:59:24 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977914303&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-23T19:59:24Z</dc:date>
    </item>
    <item>
      <title>Tonight's Dinner: Lemon-y Chicken with Zankou Sauce</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977912239&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This was sooo good. The sauce is sooo worth making. If you love garlic, this is the one for you. 
 marinade:  1 cup greek yogurt  1 tb smoked paprika  1 tbs ground cumin  1/2  ts ground cinnamon . . .</description>
      <pubDate>Sun, 22 Nov 2009 04:12:56 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977912239&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-22T04:12:56Z</dc:date>
    </item>
    <item>
      <title>Another Good Recipe Site</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977898610&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Someone published the QVC web page for their recipes. Here is HSN's: 
 
 http://www.hsn.com/recipes-from-the-hsn-com-cookbook_at-63_xa.aspx 
 
 They have recipes from Tyler Florence, Wolfgang Puck and . . .</description>
      <pubDate>Fri, 13 Nov 2009 02:47:01 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977898610&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-13T02:47:01Z</dc:date>
    </item>
    <item>
      <title>Paula Deen's Jambalaya</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977898323&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I made this the other day as part of my Freezer clean-out. I omitted the seafood as my son is allergic to shrimp and I had no oysters or crabmeat on-hand. This was very good and simple to put together. . . .</description>
      <pubDate>Thu, 12 Nov 2009 22:27:20 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977898323&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-12T22:27:20Z</dc:date>
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    <item>
      <title>Sunday Morning Breakfast Hit</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977898112&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Every week I get complaints on Sundays - pancakes again? or waffles again? So, I saw this in Food &amp; Family Magazine (from Kraft) and I adapted it to fit the situation. I didn't have any frozen hashed . . .</description>
      <pubDate>Thu, 12 Nov 2009 19:40:17 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977898112&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-12T19:40:17Z</dc:date>
    </item>
    <item>
      <title>in need of a recipe for cookie press cookies!!!</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977892935&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Four years ago I registered for a cookie press from Pampered Cheif for part of my bridal registry.  I recieved it.  And ever since then I have tried to make cookies with it and it does not work.  . . .</description>
      <pubDate>Mon, 09 Nov 2009 21:28:00 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977892935&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Ana L.</dc:creator>
      <dc:date>2009-11-09T21:28:00Z</dc:date>
    </item>
    <item>
      <title>Last Night's Dinner: Calypso Lime Chicken</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977889316&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I've been cooking from books I've had a long time. This recipe was adapted from a great book called  at blanchard's table by Melinda and Robert Blanchard  (of Blanchard &amp; Blanchard Salad Dressings).  . . .</description>
      <pubDate>Sat, 07 Nov 2009 02:51:06 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977889316&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-07T02:51:06Z</dc:date>
    </item>
    <item>
      <title>Tonight's Dinner: Rao's Pasta Filetto de Pomodoro</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977889313&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This was tonight's dinner - basically pasta with a red sauce. It is from the Rao's Cookbook. Since I can't get into the actual Rao's restaurant in NYC, this is the next best thing. 
 Plus their jarred . . .</description>
      <pubDate>Sat, 07 Nov 2009 02:45:56 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977889313&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-07T02:45:56Z</dc:date>
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    <item>
      <title>Spaghetti Mizithra (copycat of Old Spaghetti Factory)</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977887370&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>A few summers ago, we drove to Louisville, KY. On our first night there, we didn't know anywhere to go. We just started walking and when we did we found Old Spaghetti Factory. I was so hungry we decided . . .</description>
      <pubDate>Thu, 05 Nov 2009 23:51:48 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977887370&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-05T23:51:48Z</dc:date>
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    <item>
      <title>Pumpkin Chocolate Chip Pecan Cookies</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977880728&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This is the recipe I mentioned in a comment yesterday. I found this recipe originally in the NY Daily News - the Wed before Halloween - and I've been making it in the beginning of November ever since . . .</description>
      <pubDate>Mon, 02 Nov 2009 02:54:05 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977880728&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-02T02:54:05Z</dc:date>
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      <title>Tonight's Dinner: Chicken Barley Chowder</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977880672&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>A funny thing - I intended to make the BLT Turkey Risotto from the latest issue of Rachael's magazine and ended up making the recipe next to it - the Turkey Barley Chowder. I omitted the okra and shrimp . . .</description>
      <pubDate>Mon, 02 Nov 2009 01:49:19 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977880672&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-02T01:49:19Z</dc:date>
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    <item>
      <title>Last Night's Dinner: Barbecue Pizza</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977880383&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I made this last night. It was excellent and I will make it again. The spiciness depends on the barbecue sauce you use. I used a bottle I bought on vacation last summer. I don't remember the name. It . . .</description>
      <pubDate>Sun, 01 Nov 2009 20:08:10 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977880383&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-01T20:08:10Z</dc:date>
    </item>
    <item>
      <title>Need Help with Freezer Project</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977880363&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I am starting a project here at home that I thought I would ask for help with. 
 My husband has told me that he doesn't understand why I continually shop for food when we have so much in the freezer. . . .</description>
      <pubDate>Sun, 01 Nov 2009 19:38:59 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977880363&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-11-01T19:38:59Z</dc:date>
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      <title>Tonight's Dinner: Seared Halibut with Barbecue Butter</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977878468&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This was adapted from  Down Home with the Neeley's  cookbook. During the summer, this should be done outside on the grill but when it is cold and rainy, indoors is the place to be. I used a grill pan . . .</description>
      <pubDate>Sat, 31 Oct 2009 00:05:07 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977878468&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-31T00:05:07Z</dc:date>
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      <title>Tonight's Dinner: Teriyaki Pork Stir-Fry</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977876880&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Adapted from the latest issue of Rachael Ray's magazine. I omitted the mango, added some other veggies and it was a big success. 
 Sooo good and easy to make. 
 Teriyaki Pork Stir-Fry 
 1 lb boneless . . .</description>
      <pubDate>Fri, 30 Oct 2009 01:46:33 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977876880&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-30T01:46:33Z</dc:date>
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    <item>
      <title>OMG Pumpkin Whoopie Pies! OH MY!</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977876571&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>two days ago, my son came to me with the information that there was a small Halloween Party in his classroom on Friday. Well, I said "Now you tell me when I can't get out to get anything." Then I asked . . .</description>
      <pubDate>Thu, 29 Oct 2009 21:17:24 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977876571&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-29T21:17:24Z</dc:date>
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      <title>Great Low Fat Lunch - Loaded w/Veg Pizza</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977875074&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Another Hungry Girl recipe. I made this the other day for lunch. It was really good. 
 Loaded w/Veg Pizza 
 1/3 cup Fiber One Cereal 1/4 cup old fashioned oats, not instant 1/4 cup liquid egg substitute . . .</description>
      <pubDate>Thu, 29 Oct 2009 01:34:15 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977875074&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-29T01:34:15Z</dc:date>
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      <title>Tonight's Side Dish: Sweet Potato Chile Gratin</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977875072&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I marinated some chicken thighs in some Italian dressing (something I don't do often but we needed to use up the dressing) and with it I put this excellent rich yummy gratin. 
 This is soooo tasty. I . . .</description>
      <pubDate>Thu, 29 Oct 2009 01:32:00 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977875072&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-29T01:32:00Z</dc:date>
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      <title>Hungry Girl's Rockin Tuna Salad</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977871440&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I made this for lunch on Friday. It was some of the best tuna salad I've ever had. SO good. 
 Rockin Tuna Melt 
 2 slices light bread (40-45 calories per slice) 2 oz canned tuna packed in water, drained . . .</description>
      <pubDate>Tue, 27 Oct 2009 00:41:59 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977871440&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-27T00:41:59Z</dc:date>
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      <title>BBQ Meatloaf</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977871427&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I made this a few days ago. It was really good. Another Neeley's recipe. Boy, that book is filled with excellent recipes. 
 BBQ Meatloaf 
 1/2 cup sofrito* 2 cloves garlic, minced 1 tbsp bbq seasoning . . .</description>
      <pubDate>Tue, 27 Oct 2009 00:35:58 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977871427&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-27T00:35:58Z</dc:date>
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    <item>
      <title>Tonight's Dinner: Lasagna Burgers</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977871422&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Another from Everyday with Rachael Ray. These were outstanding. I will make them again. I thought that the cheese sauce could have more zip so next time I'll use fontina or asiago in the sauce. 
 Rachael's . . .</description>
      <pubDate>Tue, 27 Oct 2009 00:31:40 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977871422&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-27T00:31:40Z</dc:date>
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    <item>
      <title>Stuffed Flank Steak</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977871421&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Time consuming but worth it. I saw the original of this in Everyday with Rachael Ray Magazine. There was no recipe so I had to go online to get it. They called it Muffaletta Stuffed Flank Steak or something . . .</description>
      <pubDate>Tue, 27 Oct 2009 00:29:09 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977871421&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-27T00:29:09Z</dc:date>
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      <title>Last Night's Dinner: BBQ Meatloaf</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977867645&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This was originally a turkey meatloaf but I didn't have any ground turkey, just some organic beef, so that is what I used. This was just delicious. 
 BBQ Meatloaf 
 1/2 cup sofrito* 2 cloves garlic, minced . . .</description>
      <pubDate>Sat, 24 Oct 2009 02:10:55 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977867645&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-24T02:10:55Z</dc:date>
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    <item>
      <title>Tonight's Dinner: Stuffed Flank Steak</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977867644&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>I adapted this from Everyday with Rachael Ray's October 09 issue. In the original recipe they stuffed the meat with several meats and cheeses. I didn't have all the ingredients so I used turkey pepperoni . . .</description>
      <pubDate>Sat, 24 Oct 2009 02:08:15 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977867644&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-24T02:08:15Z</dc:date>
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    <item>
      <title>Big Chomp Cheeseburger Chop Salad</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977862600&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Another winner from the Hungry Girl Lisa Lillian. Make sure to use Boca Burger original as it has the least amount of calories of any frozen meat substitute. 
 Big Chomp Cheeseburger Chop Salad 
 Serves . . .</description>
      <pubDate>Wed, 21 Oct 2009 02:22:33 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977862600&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-21T02:22:33Z</dc:date>
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    <item>
      <title>Birthday Pie! Chocolate Silk Pie</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977862581&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>In our house, we have a newer tradition. Instead of Birthday Cake, we have Birthday Pie. This started a year or so ago. I said to Trevor that he never eats more than 1 piece of the birthday cake and I . . .</description>
      <pubDate>Wed, 21 Oct 2009 02:12:56 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977862581&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-21T02:12:56Z</dc:date>
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    <item>
      <title>BBQ Haddock - Done Indoors!</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977862572&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Another adaptation from the Neeley's book. I am cooking my way through it. 
 So good. 
 Barbecued Haddock 
 4-6 oz fillets haddock, skinned vegetable oil, as needed kosher salt 4 tbsp lemon pepper* 1 . . .</description>
      <pubDate>Wed, 21 Oct 2009 02:02:32 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977862572&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-21T02:02:32Z</dc:date>
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    <item>
      <title>OMG Yummy Chicken with Mustard Cream Sauce</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977862569&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Adapted from the Neeley's Cookbook - Down Home with The Neeley's. Just delicious and simple to do. 
 Chicken with Mustard Cream Sauce 
   
 10 boneless skinless chicken thighs kosher salt black pepper . . .</description>
      <pubDate>Wed, 21 Oct 2009 02:00:08 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977862569&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-21T02:00:08Z</dc:date>
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    <item>
      <title>Yummy Delicious Dessert - Funky Monkey Squares</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977860430&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>Another great dessert from  200 Under 200  by the  Hungry Girl Lisa Lillilan.  I used Egg Beaters for the egg whites. 
 So easy to put together and only takes 1/2 hour to bake. Makes 9 squares of deliciousness. . . .</description>
      <pubDate>Mon, 19 Oct 2009 19:38:47 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977860430&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-19T19:38:47Z</dc:date>
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    <item>
      <title>Today's Lunch: Rockin Tuna Melt</title>
      <link>http://www.gather.com/viewArticle.action?articleId=281474977857348&amp;grpId=3659174697249691&amp;nav=Groupspace</link>
      <description>This was very good and simple to put together. You've never had a better tuna salad. 
 Rockin Tuna Melt 
 2 slices light bread (40-45 calories per slice) 2 oz canned tuna packed in water, drained 1 tbsp . . .</description>
      <pubDate>Sat, 17 Oct 2009 02:32:10 GMT</pubDate>
      <guid>http://www.gather.com/viewArticle.action?articleId=281474977857348&amp;grpId=3659174697249691&amp;nav=Groupspace</guid>
      <dc:creator>Risa G.</dc:creator>
      <dc:date>2009-10-17T02:32:10Z</dc:date>
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